01 December 2009

lets baked a blackforest cake...


diz post i dedicated to tqah(bkn name sebenar) he9....tqah lets baked a black forest cake on ur holiday free time..he9..for others out there, also can practiced it during ur free time..baking is easy not complicated is like programming when u can solve da programming rule/exercises u will felt great n it totally awesome..but u still have need to put an afford on it t or else its going no where...

so lets baked! first of all 4 sure we need the ingredients..the ingredients are:

Eggless chocolate sponge cake
(bley gak gune care yg terpamer kat kotak on how 2 make choc cake)
1/2 tin canned cherries and syrup
1 cup fresh whipped cream
3 tbsp powdered sugar
4 tbsp grated dark or plain chocolate (and chilled)
1/2 tsp vanilla essence

1- Beat the cream over a tray of icecubes with a hand beater. Do not overbeat. It should form
soft peaks.
2-Fold in the sugar and essence.(mix it gently). Put some icing in a icing gun leave the rest in the
bowl. Keep both in the refrigerator.
3-Slice the cake into 2 horizontal halves (place on a tray on a mesh)
4-Sprinkle 2-3tbsp syrup of cherries on each half. Allow to soak for 10 minutes.
5-Spread the cream icing on lower half. Transfer to a cake plate.
Place the cherries on the cream(save a few for topping)
6-Place the other half on top. With icing gun decorate top edging. Spread the chocolate flakes all
over and decorate with cherries.


however during my first baked diz cake not well serve...he99 so dont give up until u get da perfect one..he9.
"ganbatte"

3 comments:

atiqah azlan said...

nice post dear
i'll try it sumday
but i'm not gud in baking cakes
nak ko nyer gak

Unknown said...

betol2..nk mira wat gak..
tgk gambaq tu pon da cam sedap..
mira wat lg sedap..
keep blogging ya..
ganbatte..

amirah said...

wat sendiri lg bez tqah aku pon x reti sgt r..kang hangus.he9
bang long r wat kan suke masuk dapur..he9

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